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General Mills, Inc. (NYSE:GIS) Files An 8-K Results of Operations and Financial Condition

General Mills, Inc. (NYSE:GIS) Files An 8-K Results of Operations and Financial Condition
Item 2.02Results of Operations and Financial Condition.

On September 18, 2019, General Mills, Inc. issued a press release reporting financial results for its first quarter ended August 25, 2019.  A copy of the press release is attached hereto as Exhibit 99 and incorporated herein by reference.

The information furnished in Item 2.02 of this Current Report on Form 8-K and Exhibit 99 attached hereto shall not be deemed to be filed for the purposes of Section 18 of the Securities Exchange Act of 1934, as amended, or otherwise subject to liabilities of that Section or Sections 11 and 12(a)(2) of the Securities Act of 1933, as amended, and shall not be deemed to be incorporated by reference into any registration statement or other document filed to the Securities Act of 1933, as amended.

Item 9.01Financial Statements and Exhibits.

GENERAL MILLS INC Exhibit
EX-99 2 gis-ex99_6.htm PRESS RELEASE OF GENERAL MILLS,…
To view the full exhibit click here

About General Mills, Inc. (NYSE:GIS)

General Mills, Inc. is a manufacturer and marketer of branded consumer foods sold through retail stores. The Company is a supplier of branded and unbranded food products to the North American foodservice and commercial baking industries. The Company has three segments: U.S. Retail, International, and Convenience Stores and Foodservice. Its products are marketed under various brands, which include Annie’s and Betty Crocker. The Company’s U.S. Retail segment reflects business with a range of grocery stores, mass merchandisers, membership stores, natural food chains, drug, dollar and discount chains, and e-commerce grocery providers operating throughout the United States. The International segment consists of retail and foodservice businesses outside of the United States. The Convenience Stores and Foodservice segment’s product categories include ready-to-eat cereals, snacks, refrigerated yogurt, frozen meals, unbaked and fully baked frozen dough products, and baking mixes.

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